This course was created with the
course builder. Create your online course today.
Start now
Create your course
with
Autoplay
Autocomplete
Previous Lesson
Complete and Continue
Post-Harvest Technology and Management
Introduction
Overview of Post-Harvest Technology and Management
Importance of Post-Harvest Management in Agriculture
Post-Harvest Handling
Harvesting Techniques and Timing
Sorting and Grading of Produce
Cleaning and Washing of Produce
Post-Harvest Processing
Drying Methods and Techniques
Cooling and Refrigeration of Produce
Packaging and Labeling of Agricultural Products
Post-Harvest Storage
Principles of Storage
Storage Structures and Facilities
Pest and Disease Control in Storage
Quality Control and Assurance
Monitoring and Evaluation of Produce Quality
Food Safety Practices in Post-Harvest Management
Certifications and Standards for Agricultural Products
Marketing and Distribution
Market Trends and Demand Analysis
Supply Chain Management for Agricultural Produce
Exporting and Importing of Agricultural Products
Case Studies and Best Practices
Success Stories in Post-Harvest Management
Implementing Sustainable Practices
Learning from Failures and Improving Processes
Conclusion
Recap of Key Concepts
Future Trends in Post-Harvest Technology and Management
Resources and Further Learning Opportunities
Monitoring and Evaluation of Produce Quality
Lesson content locked
If you're already enrolled,
you'll need to login
.
Enroll in Course to Unlock